The Best Culinary Schools In Melbourne

Melbourne is in the southern part of mainland Australia, within the state of Victoria. Melbourne is a beautiful social city with great hospitality venues and a foodie’s spot. Also, Melbourne is regarded to be one of the world’s most lucrative cities. Culinary schools in Melbourne will provide you with the opportunities that will help you become a professional chef.

So, Melbourne is a highly recommended city to pursue your culinary education career. It is an ideal option to consider a unique culinary school to get your foodie skills going. Pursuing your culinary career in Melbourne is the best thing to consider. It does not matter if you are a newbie or an experienced chef. These cooking classes in Melbourne are the perfect recipe for success, satisfaction, and new experiences. 

At these top culinary schools in Melbourne, you will learn how to cook different types of delicious meals while supporting local, small businesses and getting in and amongst your community. This article will explore some of the best culinary schools in Melbourne and everything you need to know about them.

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Yes! Australia is a good country for culinary education. The country is equipped with a beautiful and unique environment for culinary education. Australia’s culinary education is great, thereby making it an attractive and appealing destination for aspiring chefs. 

Studying Culinary arts in Australia will open you to international culinary practices and how each region perceives food in its unique way. Australia, with its three major cities Melbourne, Adelaide, and Sydney, is popularly known for its big culture, defined by an integration of international flavors. 

In Australia, you will get to find fusion fare made up of Asian, Spanish, and Italian influences and this makes a perfect setting for studying culinary art. 

So, pursuing culinary education in Australia is a unique choice for individuals who are seeking a well-fulfilling and rewarding career in the culinary field. 

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Some of the career options for culinary graduates include Restaurant manager, Executive chef, Caterer, Pastry chef, Food service manager, Product developer, Food writer, Food stylist, Banquet chef, Dietary manager, Recipe developer, Products developer, Chocolaterie, Kitchen executive, Sous chef, Restaurateur, Wine sommelier, Beverage manager, Food consultant, Kitchen consultant, Personal chef, Professional chef instructor, and others.

Related: Best Culinary Schools In Melbourne 


Yes! Chefs are paid well in Melbourne depending on their level of experience and study in the culinary field. The entry-level positions start at $57,536 per year.

Most experienced workers make up to $85,000 per year. The average annual salary for chef jobs in Melbourne ranges from $70,000 to $75,000. 

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Below are some of the best culinary schools in Melbourne:


PAX Institute of Education is one of the leading Culinary Schools In Melbourne CBD, Australia. The culinary school offers quality and excellent training in different types of cooking fields.

PAX Institute of Education is fully accredited delivering nationally recognized qualifications. The institution aims to teach students the main practicalities of the culinary world. 

The school also encourages social responsibility, qualities of resilience, and adaptability. 

Also, there are various certificate programs available at the PAX Institute of Education. Certificate III at PAX costs $750, including application and registration tuition. Certificate IV at PAX costs $670, including application and registration fees. 

Pursuing this certificate at PAX will require your full-time attention for 12 months. This comprehensive curriculum ensures that its students are not only ready for the job but also prepared for lifelong learning experiences. 

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culinary schools in Melbourne

Le Cordon Bleu is a highly reputable culinary school situated right on the bank of the famous river Seine, founded in 1895. Le Cordon Bleu is dedicated to providing students with the highest level of culinary hospitality instruction through world-class programs. 

Through the unique international facility of Le Cordon Bleu industry professionals and master chefs, the school applies its distinctive teaching methodology where students gain great experience through hands-on learning. The Melbourne campus is located in Moorabbin, and it offers state-of-the-art, kitchen, bakery, and restaurant facilities. 

The tuition fee for Australian students to attend Certificate III is AU $33,930. The Certificate IV tuition for Australian students costs AU $11,950 and AU $12,428 for international students. You can complete Certificate III in 11 months. 

The certificate IV will take you about 18 months to complete, including a 6-month work period. At Le Cordon Bleu students also get to learn about French techniques, language, and kitchen operations. It is undoubtedly one of the best culinary schools in Melbourne.

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Australian College Trade (ACOT) is a renowned educational institution that delivers unique training at its campus in Thornbury. It is among the best culinary schools in Melbourne.

Australian College Trade is a registered training organization that delivers customized, nationally accredited training programs. This program focuses on improving industry partnerships and also provides quality practical experiences. 

ACOT offers a wide range of accredited courses including leadership and hospitality, and also management, and short courses in RSA and food safety. Course fees are $10,050, including materials and application fee for the certificate III. The Certificate IV fees cost an additional $4,200. These courses will take you 18 months of full-time study. 

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Williams Angliss specializes in training providers for the food, hospitality, tourism, and hospital management industries, and events, It is one of the best culinary schools in Melbourne that delivers a wide range of courses internationally and within Australia. 

The school offers a wide range of education and training programs, including apprenticeships, accredited traineeships, diplomas, certificates, advanced diploma courses, graduate certificates, bachelor’s degrees, master’s degrees, and short courses. 

About 23,000 students enroll in their hospitality courses each year. Their Certificate III program costs $9,790 for a full course fee, and the program takes you about 12 months to complete. Certificate IV will take you an additional six months on top of your Certificate III, and this program will cost you an extra pay of $3,827. This institution does not only offer commercial cookery and patisserie courses. The school also offers bakery, food studies, meat processing, culinary management, and food science. 

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Ashton College is one of the best culinary schools in Melbourne, Australia. Ashton has provided education for over 15,000 students. The college was founded in 2009. 

Aston College is dedicated to assisting students in achieving their aspirations, whether they are aiming to learn English, culinary education, vocational education, employment, or career advancement. The school has campuses in three different areas in Melbourne, the areas include Footscray, Hallam, and Northcote. 

To pursue your Certificate III In Ashton requires 12 months of dedication to the course, and it costs $13,950, including application and registration. And for certificate IV it costs an extra $9,000, and 6 months dedication to the program. 

The school is committed to creating an inclusive and welcoming environment for its students and providing classes with hands-on learning experiences.

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culinary schools in Melbourne

OTAO Kitchen is one of the best Culinary Schools In Melbourne, Australia. The school offers a wide range of hands-on cooking classes in person and online. 

OTAO Kitchen is a cooking school and event space with a mission for people to come together to cook, celebrate, and connect. The school offers courses in various fields, such as quick and tasty Wednesday cooking class, Thai cooking master class, Dumpling class, and Japanese cooking master class. 

The school also offers a Cooking class with an Australian ingredients master class, Mexican cooking master class, Chinese cooking master class, pizza making, Italian cooking master class, vegan cooking master class, Indian cooking master class, street food of Asia, and more. 

OTAO Kitchen was founded by Vietnamese chef, Ha Nguyen, OTAO kitchen’s ethos focuses on food and eating as a collective experience, and one that must be shared to be appreciated. 

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Front Cooking School is a great culinary school, where you can successfully pursue your cooking career and learn more practical techniques. It is undoubtedly one of the best culinary schools in Melbourne.

Front Cooking School is an affiliate of the larger School Acknowledge Education, which has a history of education in Australia for over 138 years. Their campus is located in Brunswick. The front cooking school offers both cookery and patisserie courses. 

The certificate cost is $10,000, including equipment for international and Australian students. Certificate IV for Australian students only costs an additional fee of $800. while for international students it costs $4,200. 

This qualification provides for you to work in different organizations where patisserie products are being prepared and served. Facilities are first class, and the school provides students with a fully equipped commercial kitchen. 

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Trupp Cooking School is one of the leading culinary schools in Melbourne, Australia. The culinary school offers a wide range of hands-on cooking classes. Their cooking classes are very interactive and full of cooking techniques, tips, strategies, and nutritional guidelines. 

Classes are offered on weekdays from 6 pm to 9 pm or on weekends from 9 am to 2:30 pm. All cooking classes are suitable for both beginners and experienced cooks. There are plenty of fun, delicious dishes, and a chance to network with new people while you are learning how to cook beautiful new dishes for friends and family. 

At Trupp Cooking School, Whichever class you choose to specialize in will help you develop new skills and experience. 

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culinary schools in Melbourne

HCM Cooking School is one of the best culinary schools in Melbourne that offers unique and healthy cooking classes. The cooking class will not only teach you how to cook, but you will get to learn how to use food as medicine and discover Vietnamese food culture. 

The school offers a different range of classes for aspiring students. HCM cooking classes are being held in a beautiful agricultural village where students get to see various types of Vietnamese medicine, spices, herbs, and vegetables. Vietnamese food is regarded as one of the healthiest cuisines in the world. 

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Pip’s Cooking School is a highly recommended cooking class for beginners who are looking forward to learning how to cook healthy, gourmet dishes with an experienced cooking teacher making use of fresh vegetable meat and fish from the garden and market. 

Pip’s cooking school conducts regular classes, teaching recipes ranging from the every day to the exotic, from basic to more advanced cooking classes. The school also has the option of gluten-free cooking. 


Le Cordon Bleu is dedicated to providing students with the highest level of culinary hospitality instruction through world-class programs. It is, however, ranked #9808 in the world.


Yes! Chefs are in high demand in Melbourne. The average salary of a chef in Melbourne is $64,670. However, a chef may earn higher or lower, depending on the location, skills, and experience 


As stated earlier, Melbourne is a highly recommended city to pursue your culinary education career. Also, It is a good idea to consider a unique culinary school to polish your cooking skills and professionalism. Hence, this article has listed the top 10 culinary schools in Melbourne and we hope they help you decide.




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