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11 Best Culinary Schools in Switzerland

Pursuing a culinary degree from a Swiss culinary school can open many doors and opportunities for you. Switzerland is regarded as one of the top countries with the most prestigious educational systems in the world. Also, some culinary schools in Switzerland benefit from the highly developed restaurant industry, and this enables students to have access to internship opportunities. 

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Swiss chefs are popularly known to be very disciplined and efficient people, these are amazing qualities to develop as a good chef. Many culinary schools in Switzerland offer great learning opportunities for students. Therefore, you can consider enrolling in one of the best cooking schools in Switzerland.

Looking for the best culinary schools in Switzerland can be a hassle. Therefore, This article will list out best culinary schools in Switzerland, including their basic fundamentals and other relevant information about them.

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WHY SHOULD I STUDY CULINARY ARTS IN SWITZERLAND?

Studying Culinary arts in Switzerland is worth it because the country has a unique educational system. Switzerland is a highly recommended place suitable for you to pursue your culinary art career. 

Culinary schools in Switzerland are available for national and international students who are interested in exploring their interests in culinary arts studies. So, pursuing your culinary education in Swiss will allow you to develop in a multilingual environment and also try to learn international languages like French, German, or Italian. 

Related: Best Culinary Schools In Europe

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WHAT QUALIFICATION DOES A SWITZERLAND CHEF NEEDS

As a certified chef in Switzerland, the best degree to earn is a Bachelor of Arts in culinary arts. You’ll also need a food safety certificate as a chef. There are also available training courses, which last between 1 to 2 days, and they are available through local authorities, private training providers, and colleges.

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ARE ALL CULINARY PROGRAMS IN SWITZERLAND TAUGHT IN ENGLISH?

The majority of culinary arts schools in Switzerland offer programs that are being taught in English to allow international students to participate in the program as well. But in some cases, it is advisable to understand some basics in languages like Italian, German, or French because these are general official languages in Switzerland that most students communicate with. 

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WHAT ARE THE REQUIREMENTS FOR INTERNATIONAL STUDENTS?

The requirements for international students, that are interested in studying culinary arts in Switzerland vary. But the general basic requirements include:

  • Submitting an application form
  • A personal statement
  • Academic transcript 
  • Letter of recommendation
  • Portfolio
  • Proof of English proficiency- IELTS, TOEFL, or something equivalent. 

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WHAT ARE THE CAREER OPPORTUNITIES FOR STUDENTS AFTER CULINARY SCHOOLS IN SWITZERLAND?

There are several career opportunities for graduates of culinary schools. Graduate Students who have completed their program will have the opportunity to pursue their career as food consultants, entrepreneurs, restaurant managers, food writers, professional chefs, food educators, and more.

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TOP 11 BEST CULINARY SCHOOLS IN SWITZERLAND

Below are some of the top best Culinary Schools in Switzerland:

1. CULINARY ARTS ACADEMY SWITZERLAND (LE BOUVERET)

Culinary Arts Academy Switzerland is a highly reputable institution that offers unique culinary courses in all fields. The academy is based in Port Valais and was founded in 2005. 

Culinary Art Academy Switzerland ensures to provide necessary equipment for students to help them develop more advanced skills to become a culinary masterminds. They also have various labs at the academy that allow chefs to research and collect recipes or learn about new techniques in food styling and fine dining. 

The fee for the Culinary Arts Academy Switzerland (Le Bouveret) is around $20,000 to $65,000 per year depending on the program, and also includes the required uniform, meals, accommodations student needs, and cooking utensils. The school contains some of the best technology available for students to use. 

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2. LA CUISINE COOKING SCHOOL, ZURICH

culinary schools in Switzerland
Source: la-cuisine.ch

La cuisine cooking school, Zurich is one of the best culinary schools in Switzerland. This school was created by Sämi Rass and Peter Bechter to help inspire students who are passionate about improving their culinary skills. 

La Cuisine Cooking School offers a wide range of courses that cover various topics such as the best methods for making sauce and how to make use of ceramic grill pans. 

In La Cuisine Cooking School, students get to learn popular international dishes and also the basic steps that are needed for creating pastries, sausage, pasta, and tapas. There are also a few courses that will teach you how to communicate with others in the kitchen. The tuition fee for the course ranges between $130 to $200.

The school occasionally hosts professional chefs that specialize in some kind of cooking technique, such as herbs and meat. 

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3. ICI INTERNATIONAL CULINARY ARTS SCHOOL, LUCERNE

ICI International Culinary Arts School is one of the top culinary schools in Lucerne. The school is highly regarded for its culinary arts hospitality, tourism, and excellent educational opportunities for students.

At ICI International Culinary Art School, Education is being conducted in English. Students also have free will to learn other languages, such as German, Italian, and French, at the end of the program. 

At ICI students learn about international cuisines and how to prepare food from them. They also have courses that teach students how to properly sharpen knives and how to practice correct time management in the kitchen. The school tuition fee depends on the program. However, the price ranges between $29,000 to $32,000 per year. 

There are also relevant materials that are being added to the fee such as uniforms, accommodations, and medical insurance. The classes are small sizes, but this is to ensure that students receive good help from their instructor. 

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4. CHUCHIART ( THE COOKING SCHOOL IN ZURICH)

ChuchiArt is highly regarded as one of the leading culinary arts in Switzerland. The school is popularly known for its unique courses and facilities in various areas such as wine/ beer pairing, homemade sausage making, and mastering Thai cuisine. 

ChuchiArt was created by Thomas Spycher, who prides itself on being innovative in its techniques, designs, and snacks that aren’t only nutritious but taste very good. 

Participating in ChuchiArt class requires reservations that need to be made ahead of time. This reservation can be made by visiting their website and filling in a form stating the date and time you would be available to visit. 

The average price for the classes is $100. During this class, you will be handed recipe cards for meals, and also Thomas Spycher will give you relevant information and recommendations for the best kitchen utensils to use. 

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5. B.H.M.S. CULINARY ARTS SCHOOL, LUCERNE

culinary schools in Switzerland
Source: bhms.ch

B.H.M.S. Culinary Arts School is one of the best top culinary schools in Switzerland. The school helps students to develop their contemporary skills in food preparation and presentation through unique hands-on training.n B.H.M.S. is designed to explore culinary arts students and teach them traditional European cooking methods and meals through a great educational system. 

The students at B.H.M.S. Culinary Arts School get to work with professional chefs to learn basic skills and techniques. Applying for culinary arts is B.H.M.S requires students to take academic writing and foreign language courses. 

The school tuition fees range depending on the course you plan on taking. The fee is between $10,000 to $55,000. At B.H.M.S. students get to learn more about baking breads, food safety, menu design, and cold kitchen techniques. 

B.H.M.S. Culinary Arts school offers a diploma in culinary arts, a Bachelor’s degree in Culinary Arts, and a high diploma in culinary arts. They also offer certification programs. 

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6. HILTL AKADEMIE, ZURICH

Hiltl Akademie is one of the best culinary schools in Switzerland that instructs students on foundations of the vegetarian and vegan cooking and gives deep insight into many modern techniques and dishes that are hard to make. 

The school offers private and public online courses. Students have access to specialize in any field they want to sign up for this field, including cooking with medicinal plants, smoothie making, Moroccan spices, and vegan nutrition. 

Each class is offered by professional chefs who specialize in the type of food being made. The average cost for class ranges between $60 to $200. Hiltl Akademie is run by professional chefs who give instructions to students and watch them carefully to ensure they are doing the right thing. 

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7. CULINARY ART ACADEMY, SWITZERLAND, LUCERNE

culinary schools in Switzerland
Source: culinaryartsswitzerland.com

Culinary Art Academy is one of the best culinary universities in Switzerland. The school’s culinary program offered is in line with the industry’s professional kitchen. Also, there is room for development at this university with spaces typically reserved for every stage of culinary development as well

also, they provide students with the necessary equipment to help them improve their skills to become a professional culinary chef. 

At Culinary Art Academy, Switzerland, students get to benefit from a world-class education that blends international culinary mastery with business practicality and hospitality expertise. 

The school is afflicted with prestigious partners, such as Alessi and Ritz Paris, which allow students to have complicated learning experiences. The tuition fee for the culinary arts program ranges between $20,000 to $40,000. To be eligible to apply to the school, candidates must have proficiency in English and must be at least 18 years old. 

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8. URBAN COOKING SCHOOL, ZURICH

Urban cooking school is a highly regarded school that offers various types of cooking classes. This cooking school is specifically designed for those who are interested in improving their skills in the kitchen but without the stress of studying for a university degree. 

The urban cooking school offers private classes where you get to learn all the basics of trade from chef Peter Hood. Chef Peter Hood is an Australian who has opened many different restaurants around Sydney and the world. 

Each class specializes in different types of food, such as pasta making, seafood, and vegetarian cooking. The only way to have any information about the price of each program is by emailing the school or checking their online schedule. 

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9. ÈCOLE HÔTELIÈRE DE LUSANNE (EHL)

culinary schools in Switzerland
Source: ehi.edu

Ècole Hôtelière De Lausanne (EHL) is one of the leading culinary schools in Switzerland that welcomes international students to participate in their programs. The school isn’t just a culinary it also offers classes that are related to the hospitality industry. 

Students who attend EHL get to acquire soft skills in games, stimulation, developing a strategic mindset in junior consulting jobs, and also practicing management techniques in their extracurricular activities.

 EHL is dedicated to teaching the students in the culinary department the art and science of cooking innovatively. EHL offers different programs in the culinary arts, and hospitality arts. These courses are designed to give students in-depth knowledge about the culinary and hospitality arts. 

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10. SWISS HOTEL MANAGEMENT SCHOOL

Swiss Hotel Management School (SHMS) is a highly respected institution in Switzerland. The school is regarded as one of the best culinary schools in Switzerland for international students. it is also ranked the third-best school in the world. SHMS offers hands-on educational opportunities to students. 

This culinary school is designed to produce students who are interested in facing the hospitality industry. The degree being offered by this institute exposes students to different opportunities in the culinary and hospitality sectors.

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11. INSTITUTO INTERNAZIONALE DI CUSINAE PASTICCERIA (IICP)

Instituto Internazionale Di Cusinae Pasticceria (IICP) is a highly reputable culinary school in Switzerland. The culinary school is available for students who are interested in becoming a renowned chef in the culinary industry. 

IICP culinary department provides a great chef who teaches the students and gives them the best and the most advanced cooking techniques. The culinary school is designed for international students. The cooking classes are a program that is being offered for the duration of 1 year. 

The programs offered by this culinary school are all accredited programs that are designed to give students in-depth knowledge about the program. 

WHICH UNIVERSITY IS BEST FOR CULINARY ARTS IN SWITZERLAND?

Culinary Art Academy is one of the best culinary universities in Switzerland. The school’s culinary program offered is in line with the industry’s professional kitchen. Also, there is room for development at this university with spaces typically reserved for every stage of culinary development as well.

HOW LONG ARE CULINARY SCHOOLS IN SWITZERLAND?

Typically, it takes three to four years to become a professional chef in Switzerland. However, some short courses require two terms of 11 weeks.

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