Whether you want to pursue a career in the food and beverages industry or want to improve your cooking techniques, a degree/certificate in the culinary arts is a great option. Europe is, without a doubt, one of the best continents to study culinary because there are several culinary schools in Europe that will help you achieve your dreams.
As a constantly evolving industry, when deciding on a program, it is crucial to choose a school that offers current and relevant education and a program that focuses on the area you want to study.
Looking for the best culinary schools in Europe can be time-consuming. Therefore, In this article, we’ll provide a list of the 20 best culinary schools for prospective chefs in Europe.
Related: Best culinary schools in Spain
Table of Contents
HOW MUCH ARE CULINARY SCHOOLS IN EUROPE?
Tuition for culinary schools in Europe depends on the country, the school, the course’s duration, the course itself, and the certification that comes with it. Although most Chef schools’ fees in Europe cost, range between €2,000 to €60,000
Note that the majority of these culinary schools in Europe only offer a few numbers of bursaries for students to be able to cover this cost. in some cases, the cost is usually more than what you have in your budget. So, if you are unable to afford the fees, you may need to seek student finance assistance/student loan to help cover this expense.
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HOW MUCH DOES A CULINARY CHEF MAKE IN EUROPE?
The average salary for a culinary chef in Europe is €100,000. This salary varies depending on your area of specialization and the country you choose to work in Europe. Also, if you work for yourself, your hard work and commitment will determine how much you will be making yearly.
WHAT DEGREE DO CULINARY SCHOOLS PROVIDE IN EUROPE?
Culinary schools offer a wide range of degree programs and courses. However, the type of degree you can receive will depend on the type of culinary school you attend and the program you enroll in.
Some of the most popular programs offered at Culinary schools include:
- Culinary Arts
- Baking and Pastry Arts
- Restaurant Management
- International Cuisines
- Hospitality Management
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TOP 20 BEST CULINARY SCHOOLS IN EUROPE
Below are the top 20 best culinary schools in Europe:
1. LE Cordon bleu PARIS
Le Cordon Bleu Paris was founded in 1895, it is a world-renowned network of educational institutions dedicated to providing the highest possible level of culinary and hospitality instruction through world-class programs.
The institution is one of the best culinary schools in Europe, and in the world, with 35 institutes in 20 countries, the school continues to evolve by combining innovation and creativity with tradition through its certificates, diplomas, and Bachelor and master degrees.
Students at Le Cordon Bleu Paris strive for successful careers in a wide variety of fields, including catering, restaurant kitchens, restaurant and hotel management, consulting, journalism, food service, food styling, and education.
2. APICIUS INTERNATIONAL SCHOOL OF HOSPITALITY
Alicia’s International School of Hospitality is an Italy-based hospitality school, founded in 1997 as the first international Hospitality school in Italy. It is one of the best culinary Schools In Italy.
Apicius International School of Hospitality offers its students a wide variety of career programs to choose from, including Baking and pastry, culinary arts, hospitality management, wine studies, and Enology.
Apicius International School of Hospitality offers two master’s programs: A master’s in Italian Cuisine and a Master’s in International Baking and Pastry, as well as a Bachelor of Arts in Hospitality Management and a Bachelor of Arts in food and wine studies, concentrations in culinary arts, Enology.
3. SEVILLE HOSPITALITY MANAGEMENT SCHOOL
Located in Seville, Spain, Seville Hospitality Management School is a high education center in the fields of hospitality and tourism with a positive goal to achieve excellence and to train future leaders of the sector.
The school prides itself as one of the best culinary schools in Europe, they have been leading the education in the hospitality sector in Andalusia since 1993.
Seville Hospitality Management School offers three different university degrees: Kitchen and Nutrition Management, Hotel and Touristic Business Management, and Master in Hospitality Business Management.
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4. ITALIAN CHEF ACADEMY
Ranked #7 for best training school in the world, The Italian Chef Academy caters to students at all stages of their careers, offering certificates that are recognized worldwide. It is one of the best culinary schools in Europe.
Italian Chef Academy offers professional cooking courses, professional pastry courses, and Michelin Star Specialization courses. The first two courses cater to students at all stages, including Basic, Intensive, Advanced, and international.
The Michelin Star Specialization courses offer two specializations: Master in Chef specialization and Master in Pastry Specialization. These specialization courses are designed for professionals and/or former students who want to acquire advanced knowledge and techniques from Michelin-starred chefs, Italian champions, and experts in the field.
5. CULINARY ARTS ACADEMY SWITZERLAND
Founded in 2005, The Culinary Arts Academy Switzerland is one of the best culinary schools in Europe, located in Switzerland, and is a member school of the Swiss Education Group.
The school ranks as one of the finest thanks to its comprehensive curriculum that blends a top-rated culinary arts education with practical business theory. The programs here are focused on nurturing your talent, feeding your curiosity, and building a strong foundation to succeed in the world of culinary arts.
The school offers a Bachelor of Arts in Culinary Arts, Master of Arts in Culinary Business management | Masters in Culinary Arts, Swiss Diploma in Culinary Arts, and Swiss Diploma in Pastry Arts.
6. BASQUE CULINARY CENTER
Basque Culinary Center, Located in San Sebastián, in the Basque region of Spain, prides itself on its research, innovation, and promotion of gastronomy and nutrition. The center is particularly renowned for its master’s degree in Gastronomic sciences.
In general, there is an emphasis on mastering the intricacies of Spanish cuisine. It is one of the best culinary schools in Europe.
Since its establishment in 2009, The Basque Culinary Center has continuously expanded, and it now includes online courses that teach Restaurant Pastry, Culinary mastery, Avant-Garde Culinary Techniques, Pressure cooking: Vacuum and High Pressure, Fermentations, Pasta, and many other varieties of culinary techniques.
7. FERRANDI PARIS
With nearly 100 years of history, Ferrandi Paris is the leading culinary and hospitality management education in France. It is an internationally recognized school of culinary arts, offering a unique range of courses that is focused on preparing students to become future leaders of the sector. It is also one of the best culinary Schools In France.
Ferrandi Paris offers a wide range of programs, including French Cuisine and beverage programs, French Pastry programs, Bread baking programs, and Hospitality management programs. Graduates of the programs have gone on to work as chefs, managers, and more in several different places.
8. CULINARY INSTITUTE OF BARCELONA
Ranked among the best culinary schools in Europe, The Culinary Institute of Barcelona is the most professional cooking school, with creativity, innovation, and a forward-thinking vision for chefs who want to be trained with the most complete and international culinary programs on the market.
Culinary Institute of Barcelona offers programs in Haute Cuisine Chef Diploma, Professional pastry and baking, integrative healthy cooking, advanced culinary techniques, advanced pastry and chocolate, executive chef diploma, mastery pastry diploma, and more.
The school prides itself on its teachings and education, which is committed to transforming people through its unique methodology.
9. EDINBURGH SCHOOL OF FOOD AND WINE
With over 20 years of experience in hospitality training, Edinburgh School of Food and Wine is a premier culinary school in Edinburg, United Kingdom, offering internationally acclaimed diploma courses, as well as one-day basic and masterclasses.
Edinburgh School of Food and Wine classes cover a broad range of cookery skills, baking, and world cuisines. The school also provides regular outside catering services for weddings and other large events.
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10. ALMA – LA SCUOLA INTERNAZIONALE DI CUCINA ITALIAN
Since its establishment in 2004, Alma has trained chefs, pastry chefs, restaurant professionals, pizza and ice cream masters, sommeliers, and catering managers.
The school ranks as one of the best in Italy, it caters to students at all stages of their careers, from total beginner to experienced. It is also one of the best culinary schools in Europe.
Alma offers several programs, including cooking techniques, Italian pasta, Master in chocolate Arts, modern baking, gastronomic pizza, master in food and beverages, and more.
11. LEITHS SCHOOL OF FOOD AND WINE – LONDON, UK
Founded in 1994, Leiths School of Food and Wine is an award-winning UK cookery school offering an internationally renowned professional chef diploma and hundreds of amateur cooking classes in diverse world cuisines.
The school provides everything you need for success, including flexibility for all courses. They cater to students at all stages of their careers, from total beginner to intermediate and advanced, there is an option for everyone.
The curriculum at Leiths School of Food and Wine combines classical culinary training with modern, progressive techniques following a continuously evolving curriculum that reflects the changing tastes and trends in industry.
12. DEMUTHS COOKERY SCHOOL
Founded in 2001, Demuths Cookery School is a good option for a culinary certificate, offering a wide variety of classes, across different cuisines and skill levels. It is one of the best culinary schools in Europe.
Demuths cookery school specializes in Vegetarian and vegan cooking and gluten-free food, including diploma courses in vegan cookery.
Each class at Demuths Cookery School teaches essential cooking skills and recipes, as well as the ways different cultures approach vegetarian cookery.
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13. PAUL BOCUSE INSTITUTE, LYON, FRANCE
Founded in 1990, Paul Bocuse Institute is part of the elite in the international hospitality management, food service, and culinary arts training scene. The school prides itself on being an international school where 72 nationalities live together and enrich one another.
Programs at Paul Bocuse Institute include a Bachelor’s degree in International Hospitality Management and International Restaurant Management, a Bachelor’s in International Pastry Management, and a Bachelor’s in International Culinary Arts Management. All of these degree programs are approved by the Ministry of Higher Education and Research.
14. FERRIÈRES SCHOOL OF HOTEL MANAGEMENT, GASTRONOMY, AND LUXURY – PARIS, FRANCE
Whether you are seeking a degree or aiming to advance your skills Ferrieres School of Hotel Management, Gastronomy, and Luxury has something for you.
For those seeking a degree, the school offers an international bachelor of business administration, Bachelor of arts, and MSc Ferrieres. It is also one of the best culinary schools in Europe.
Ferrieres School of Hotel Management, Gastronomy, and Luxury offers an exceptional learning environment, combining modern facilities, an ideally located multi-site campus, and state-of-the-art equipment. The school also offers short programs such as a Cuisine course, Pastry course, summer school, winter camp, and summer camp.
15. ITALIAN CULINARY INSTITUTE
Italian Culinary Institute, Located in Italy, is a good option for culinary education, offering programs in Baking, pastry, gelato, cheesemaking, and charcuterie. It is one of the best culinary schools in Europe.
Every program at the Italian Culinary Institute is inclusive of all expenses from the time of arrival until departure, including accommodations, meals, course materials, cultural excursions, gastronomic travel, and ground travel.
Italian Culinary Institute offers Master of Italian Cuisine, Evolution of Italian Cuisine, Artisan Italian Cheesemaking, foundation of Italian Cuisine, and more.
16. VESUVIO INTERNATIONAL SCHOOL OF HOSPITALITY
Vesuvio International School of Hospitality in Naples, Italy has one of the best culinary programs in the country. The program here is focused on helping you a professional in your field through a combination of education and experience. It is ranked among the best culinary schools in Europe.
Vesuvio International School of Hospitality welcomes domestic and international students, the school focuses on areas such as Business, Hospitality, Tourism management, and culinary arts.
17. SCHOOL KITCHEN ALAIN DUCASSE
School Kitchen Alain Ducasse is a widely recognized culinary school in Paris, France, known for its excellence in teaching culinary and pastry arts. It is one of the top culinary schools in Europe.
The school offers a Bachelor in Culinary Arts, a Bachelor in French pastry arts, a Culinary Arts Diploma, a French pastry arts diploma, and many more. The programs here are focused on training managers, entrepreneurs, and citizen chefs of tomorrow through the expertise and philosophy of the school.
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18. CULINARY INSTITUTE OF EUROPE
The Culinary Institute of Europe is considered one of the best culinary schools in Europe and in the world, offering globally competitive and intensive one-year-long learning opportunities in gastronomy.
Here at the Culinary Institute of Europe, you will have access to commercial kitchens and a creative environment for culinary experimentation and innovation. You will explore different cuisines, cooking styles, and ingredients, gaining well-rounded culinary knowledge.
Culinary Institute of Europe offers three programs: Chef Training, Pastry Chef Training, and Vegetarian Chef Training.
19. CHEF ACADEMY LONDON
Chef Academy London is ranked among the best culinary schools in Europe. It is a fantastic school that offers highly professional courses, training students at all stages from beginners to Michelin star level.
Chef Academy London offers bespoke, practical, and effective courses that focus not only on teaching the main cooking techniques but also on teaching what it is like to be a chef working in a professional kitchen.
Chef Academy London is accredited at premier status by the accreditation service for international schools, colleges, and universities (ASIC) for its commendable areas of operation.
20. EDELWEISS COOKING SCHOOL
Edelweiss Cooking School is located in Salzburg, Austria. It is one of the best culinary schools in Europe. The school is known for its dedication to Austrian Cuisine, allowing every student to cook on their own. while being carefully guided by experienced chefs.
Programs at Edelweiss Cooking School include Apple Strudel and Salzburger nickel, aste Austria – beer & food pairings; Christmas program – Apple Strudel, Cookies & lunch; and Dinner Class & Concert pretzels, dumplings, Apple strudel & Salzburg music.
WHICH COUNTRY IN EUROPE IS BEST TO STUDY CULINARY ARTS?
Some of the best countries to study culinary arts in Europe are Switzerland, Spain, Italy, France, Germany, Sweden, and others.
WHAT IS THE HIGHEST-PAYING CULINARY CAREER?
The highest paying career opportunity for a culinary career is executive chef. This position requires five to ten years of work experience, and it pays higher than other positions.
WHAT ARE THE TOP CULINARY SCHOOLS IN EUROPE?
Some of the best culinary schools in Europe include: Le Cordon Bleu Paris, Apicius International School of Hospitality, Seville Hospitality Management School, Italian Chef Academy, Culinary Arts Academy Switzerland, Basque Culinary Center, Ferrandi Paris , Culinary Institute of Barcelona, and more.
Undoubtedly, Europe has some of the best schools to study culinary arts. These schools will prepare you for your career as a professional chef. You will have wide access to learning new skills, recipes, and abilities. Therefore, this article has prepared a guide on the best cooking schools in Europe, and we hope they are helpful to your search.
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